A 21-year-old suspect is accused of interfering with the restaurant's business by posting a video on social media of a major conveyor belt sushi chain, Kurazushi, in which he directly puts his mouth on a soy sauce sashimi. Three people were arrested by the police.

Three people were arrested, including Ryomasa Yoshino (21), who has no fixed residence and is unemployed, and two men and women in their teens.



According to the police, on the night of the 3rd of last month, the three people took a picture of a nuisance such as putting their mouth directly on the soy sauce spout placed on the table at a store in Naka Ward, Nagoya City, "Kura Sushi". It is suspected of forcible obstruction of business by posting the video on SNS and interfering with the business of the store.



Last month, the police received a damage report from the store and proceeded with the investigation, identified and arrested three people.



According to the investigation so far, three people visited the store at the time and took a picture of Yoshino directly touching the soy sauce spout with his mouth with a smartphone and posted it on SNS.



The three are believed to have met through SNS, and the police are investigating the details of the incident.

I have not made it clear whether it will be accepted or not.



On social media, videos of customers harassing customers at restaurants such as Sushiro, a major conveyor belt sushi chain, have been posted one after another. increase.

In the video posted on SNS, he directly grabbed the sushi on the plate that flowed down the conveyor belt lane and put it in his mouth, then picked up the soy sauce that was placed on the table. You can see how you can take it directly and put it in your mouth.

Kura Sushi "I sincerely hope that there will be no copycat criminals."

"Kura Sushi" said, "I sincerely hope that the arrest will be widely recognized in the world that nuisance is a crime, and that there will be no copycat criminals in the future. We will strive to further improve the system to prevent nuisances so that customers can enjoy their meals safely and securely.”