Chinanews.com, Xinjiang Tuokesun, February 16th (La Xiaofei, Hu Guokai, Liu Yanmin) "Peach blossoms are shallow and deep, and they seem to be evenly shaded and shallow makeup." Recently, the greenhouse of the facility agricultural base in Anxi Village, Yilahu Town, Toksun County, Turpan City, Xinjiang In the greenhouse, peach blossoms are blooming on the branches, full of spring.
Walking into Duan Lin's greenhouse, the thick warmth and the aroma of peach blossoms blow over the face. The shed is full of purples and reds, with touches of delicate colors, jumping briskly among the branches and leaves that have just emerged, conveying to people "Spring" news.
Duan Lin told reporters from Chinanews.com that he started planting in 2017. The 50 greenhouses are mainly nectarines, and there are four greenhouses of juicy peaches. From the end of January to the beginning of February every year, the peach blossoms are in full bloom, and a large number of people come to enjoy them. For those who spend money, he will let people visit for free.
The picture shows peach blossoms in full bloom.
Photo by Hu Guokai
Toksun County is located in the central and eastern part of Xinjiang, at the western end of the Turpan Basin at the southern foot of the Tianshan Mountains. It belongs to the intersection of southern Xinjiang, northern Xinjiang, and eastern Xinjiang. Due to the special geographical environment, Toksun County is the earliest spring in the north and south of Tianshan Mountains. This place is the "first stop" of spring in Xinjiang, known as "the first spring in Xinjiang".
Duan Lin said: "Now is the most critical period for flowering management. Recently, the temperature in Toksun is relatively high, and the flowering period is more than a week earlier than last year. Now the temperature of the greenhouse must be controlled every day, and pollination must be done well. And ventilation work, so that the fruit will be sweeter and bigger."
Thanks to the initiative of free flower viewing, the nectarines in Duan Lin’s greenhouse began to bear fruit in mid-April every year. They all matured in May and were basically sold out by June.
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