Navarre is known by lovers of gastronomy as the Gourmet King of Spain. The Ribera, irrigated by the waters of the Ebro River, is an ideal climate for the cultivation of vegetables of excellent quality.
The Piquillo de Lodosa pepper, a specific variety grown in eight municipalities of the Alto Ebro, is one of the gastronomic stars of Navarre. Navarre is so rooted in popular culture that you can not understand the lifestyle of its people ignoring the role of wine.