All in the kitchen with the Recipes of the Good Living! Pan-fried asparagus, speck and Parmesan... Laurent Mariotte is inspired in this first episode by an iconic recipe by Alain Passard, Chef of a three-star restaurant in Paris, to make an original recipe to make at home...
Like a chef!. Europe 1 18:05, May 11, 2023, modified at 18:07, May 12, 2022. Listen every Saturday from 11am to 12.30pm, and podcast here.